Discover Franks Bistro
At Franks Bistro, we specialize in professional vent hood cleaning services tailored for both fast food and fine dining restaurants. Our mission is to uphold the highest standards of cleanliness and compliance with health regulations.
2015
years
Since our founding, we have built a reputation for reliability and excellence in the restaurant cleaning industry.
100
clients served
Our commitment to quality ensures that every restaurant we serve operates safely and efficiently.
3
core values
Our core values include Quality, Integrity, and Customer Satisfaction, which guide our operations and client interactions.
3
team members
Meet our dedicated team: Frank Johnson, our Founder & CEO; Sarah Lee, our Operations Manager; and Mike Thompson, our Lead Technician, all committed to excellence.
